Interaction of Vitamin D Supplements and Marine n-3 Fatty Acids on Digestive Tract Cancer Prognosis by Soichiro Fukuzato Nutrients 2024, 16(7), 921; A meta-analysis suggested that marine n-3 polyunsaturated fatty acids (PUFAs), e.g., eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), might...

Comparative Efficacy of Different Protein Supplements on Muscle Mass, Strength, and Physical Indices of Sarcopenia among Community-Dwelling, Hospitalized or Institutionalized Older Adults Undergoing Resistance Training: A Network Meta-Analysis of Randomized Controlled Trials by Chun-De Liao Nutrien...

The Human Gut and Dietary Salt: The Bacteroides/Prevotella Ratio as a Potential Marker of Sodium Intake and Beyond by Omololu Fagunwa Nutrients 2024, 16(7), 942; The gut microbiota is a dynamic ecosystem that plays a pivotal role in maintaining host health. The perturbation of these microbes has be...

Contribution of Beef to Key Nutrient Intakes and Nutrient Adequacy in Pregnant and Lactating Women: NHANES 2011–2018 Analysis by Sanjiv Agarwal Nutrients 2024, 16(7), 981; Beef is an important source of high-quality protein and several micronutrients, including iron, zinc, and B-vitamins. The objec...

The Association between the Diversity of Coenzyme Q10 Intake from Dietary Sources and the Risk of New-Onset Hypertension: A Nationwide Cohort Study by Suming Dai Nutrients 2024, 16(7), 1017; Coenzyme Q10 (CoQ10) is a food active component with blood-pressure-improving properties . However, the asso...

Association of Physical Activity and Parkinson Disease in Women Long-term Follow-up of the E3N Cohort Study Berta Portugal Neurology 2023 issue 101 (4) e386-e398 Background and Objectives Previous cohort studies reported that a single measure of physical activity (PA) assessed at baseline was assoc...

The Role of Dietary Intake of Live Microbes in the Association Between Leisure-Time Physical Activity and Depressive Symptoms: A Population-based Study Yanwei You Applied Physiology, Nutrition, and Metabolism 3 April 2024 Current research has shown promising associations between factors such as die...

Inflammatory Dietary Potential Is Associated with Vitamin Depletion and Gut Microbial Dysbiosis in Early Pregnancy by Suzanne A. Alvernaz Nutrients 2024, 16(7), 935; Pregnancy alters many physiological systems, including the maternal gut microbiota. Diet is a key regulator of this system and can al...

Daily olive oil intake is feasible to reduce trigeminal neuralgia facial pain: A pilot study Melissa L. Moreno Nutrition Research Volume 123, March 2024, Pages 101-110 Extra virgin olive oil (EVOO) is thought to contribute to neuroprotection and, thus, may influence pain symptoms experienced by adu...

The causal relationship between sleep disturbances and the risk of frailty: a two-sample Mendelian randomization study European Journal of Ageing Volume 21, article number 9, (2024) Zong-Xiao Lu Objective Adequate sleep is closely related to people's health. However, with increasing age, the qualit...

THE IMPORTANCE OF FOOD QUALITY, GUT MOTILITY, AND MICROBIOME IN SIBO DEVELOPMENT AND TREATMENT Eliza Knez Nutrition 5 April 2024, 112464 Highlights • Slow intestinal passage and frequent constipation may be the causes of SIBO. • Disrupted activity of MMC may be the cause of SIBO. • Natural prokinet...

Causal effect of serum 25 hydroxyvitamin D concentration on cardioembolic stroke: Evidence from two-sample Mendelian randomization Nutrition, Metabolism & Cardiovascular Diseases VOLUME 34, ISSUE 5, P1305-1313, MAY 2024 Danial Habibi Highlights • Genetically predicted serum 25 hydroxyvitamin D ...

Association of serum 25-hydroxyvitamin D concentration with all-cause and cause-specific mortality in hypertensive patients Dikang Pan Nutrition, Metabolism & Cardiovascular Diseases VOLUME 34, ISSUE 5, P1274-1282, MAY 2024 Highlights • Higher 25(OH)D levels (>25 mmol/L) are strongly associated...

Histomorphometric analysis of patients with femoral neck fracture and 25-hydroxyvitamin D deficiency: a cross-sectional study Journal of Bone and Mineral Metabolism Volume 42, pages 214–222, (2024) Go Okumura Introduction Vitamin D deficiency causes osteoporosis, bone mineralization disorders, and ...