Nutrimuscle Forum : Mobile & Tablette

La caféine pour augmenter l'endurance?

Actualités sport, fitness & musculation, vidéos des pros, études scientifiques. Discutez avec la communauté Nutrimuscle et partagez votre expérience...

Modérateurs: Nutrimuscle-Conseils, Nutrimuscle-Diététique

La caféine pour augmenter l'endurance?

Messagepar Nutrimuscle-Conseils » 11 Juil 2021 12:56

Acute caffeine ingestion improves 3-km run performance, cognitive function, and psychological state of young recreational runners
Amir Khcharem Pharmacology Biochemistry and Behavior Volume 207, August 2021,

Highlights
• The ingestion of 3 mg/kg body mass of caffeine enhanced the 3-km performance time of young athletes.
• Low-dose caffeine consumption improved cognitive function and psychological state at rest and after a 3-km run competition.

• The intake of low-dose caffeine did not affect the oxidative stress induced by short-term endurance exercise.

The current study aimed to assess the effects of caffeine administration on performance time, cognition, psychomotor state, and blood levels of oxidative stress markers following a 3-km run competition. Thirteen recreational runners performed two test sessions in a double-blind randomized order after placebo or 3 mg/kg of body mass of caffeine. At each session, subjects completed a 3-km running competition around a 400 m outdoor athletics track. Cognitive tasks (attention and reaction time), psychological tests (Feeling scale and Hooper), and blood collection were carried out before and after the run. In comparison with placebo, caffeine ingestion enhanced the 3-km performance time by 1.1% (p < 0.001) (10.13 ± 0.69 min versus 10.25 ± 0.72 min), improved attention by 15.6% (p < 0.001) and reaction-time by 5.9% (p < 0.05), increased good-feeling by 15.7% (p < 0.01), and lowered stress-feeling by 17.6% (p < 0.01) and pain-sensation by 11.3% (p < 0.05). However, no significant effects of caffeine were observed on oxidative stress markers. Only exercise resulted in increased levels of glutathione peroxidase (GPX) (12.2%, 8.8%) (p < 0.05), reduced glutathione (GSH) (17.6%, 10.1%) (p < 0.05), superoxide dismutase (SOD) (7.6%, 6.5%) (p < 0.05) and malondialdehyde (MDA) (10.3%, 9.6%) (p < 0.05), for both the placebo and caffeine groups respectively.

In conclusion, our study highlighted that the consumption of 3 mg/kg caffeine could be an improving agent for the physical, cognitive, and psychological states without affecting the oxidative stress state during such a running competition.
Avatar de l’utilisateur
Nutrimuscle-Conseils
Forum Admin
 
Messages: 55065
Inscription: 11 Sep 2008 19:11

Retourner vers Actualités, vidéos, études scientifiques

Qui est en ligne

Utilisateurs parcourant ce forum: Google [Bot] et 15 invités