The impact of different training intensities on athletes' immune system function and the management of upper respiratory traction infections: a narrative review Sport Sciences for Health Volume 20, pages 415–426, (2024) Athletes employ high-intensity training to promote their physical fitness. Howe...

The relationship between height and fruit/vegetable intakes in adults: A nationwide cross-sectional study Rafaela Rosário Nutrition and Health June 14, 2022 Background: Worldwide, fruit and vegetable intake is below recommendations. There is increasing evidence to suggest an association between hei...

Effects of vitamins and polyunsaturated fatty acids on cognitive function in older adults with mild cognitive impairment: a meta-analysis of randomized controlled trials European Journal of Nutrition Volume 63, pages 1003–1022, (2024) Purpose Vitamins and polyunsaturated fatty acids (PUFAs) have be...

Salivary iodine concentration in pregnant women and its association with iodine status and thyroid function European Journal of Nutrition Volume 63, pages 1139–1149, (2024) Shaohan Li Purpose There have been no reports on the application of salivary iodine concentration (SIC) in evaluating iodine n...

Significance of vitamin D responsiveness on the etiology of vitamin D-related diseases Ulla M. Järvelin Steroids Volume 207, July 2024, 109437 Highlights • Response to Vitamin D (VD) is a continuum, varying from VD resistance to VD hypersensitivity. • Low response to VD leads to autoimmunity. VD mo...

Eight Weeks of Physical Training Decreases 2 Years of DNA Methylation Age of Sedentary Women Guilherme da Silva Rodrigues Research Quarterly for Exercise and Sport Volume 95, 2024 - Issue 2 Pages 405-415 Purpose: The acceleration of epigenetic age is a predictor of mortality and contributes to the ...

Association of aquatic food consumption, long-chain polyunsaturated n-3 fatty acid intake, and blood mercury levels with cognitive function in middle-aged and older adults Clinical Nutrition Volume 43, Issue 6, June 2024, Pages 1635-1642 Benchao Li Background & aims Aquatic food is rich in nutr...

High Dietary Inflammatory Index increases the risk of female infertility: An analysis of NHANES 2013-2018 Huanying Xu Nutrition Research Volume 125, May 2024, Pages 50-60 Highlights • Diet-related inflammation is increasingly related to female infertility. • Dietary inflammatory index (DII) and inf...

Chlorogenic acid ameliorates intestinal inflammation via miRNA-microbe axis in db/db mice Yongwang Yan The FASEB Journal 23 May 2024 Chlorogenic acid improves diabetic symptoms, including inflammation, via the modulation of the gut microbiota. However, the mechanism by which the microbiota is regul...

Taurine reduces the risk for metabolic syndrome: a systematic review and meta-analysis of randomized controlled trials Chih-Chen Tzang Nutrition & Diabetes volume 14, Article number: 29 (2024) Background Metabolic syndrome (MetS) is a cluster of interconnected risk factors that significantly in...

Effects of vitamin D in pregnancy on maternal and offspring health-related outcomes: An umbrella review of systematic review and meta-analyses Mei-Chun Chien Nutrition & Diabetes volume 14, Article number: 35 (2024) Background Vitamin D deficiency has been linked with several adverse maternal a...

The association between plasma trans-fatty acids level and migraine: a cross-sectional study from NHANES 1999-2000 Kai Yao Prostaglandins, Leukotrienes and Essential Fatty Acids May 30, 2024 Highlights • There is a positive association between migraine prevalence and plasma levels of trans-fatty ac...

Efficacy of dietary supplements on mortality and clinical outcomes in adults with sepsis and septic shock: A systematic review and network meta-analysis Maryam Safabakhsh Clinical Nutrition Volume 43, Issue 6, June 2024, Pages 1299-1307 Aim The aim of this network meta-analysis (NMA) was to investi...

Cross-Sectional and Prospective Association of Serum 25-Hydroxyvitamin D with Gut Mycobiota during Pregnancy among Women with Gestational Diabetes Yuhui Liang Molecular Nutrition & Food Research 19 May 2024 Scope Little is known about the effect of blood vitamin D status on the gut mycobiota (i...

Impact of Prevalent Dietary Pattern on Serum Vitamin B12 Status and Its Association With Inflammation Among Reproductive Age Women Mohammad Ashraf Ganie Molecular Nutrition & Food Research 20 May 2024 Scope Association between vitamin B12 deficiency (VB12D) and dietary patterns being well docum...