Estimating effects of whole grain consumption on type 2 diabetes, colorectal cancer and cardiovascular disease: a burden of proof study Houpu Liu, Nutrition Journal volume 23, Article number: 49 (2024) Background Previous studies on whole grain consumption had inconsistent findings and lacked quant...

Higher oxidative balance score was associated with decreased risk of erectile dysfunction: a population-based study Zhixiao Xu Nutrition Journal volume 23, Article number: 54 (2024) Background Erectile dysfunction (ED) is a prevalent condition that is thought to be significantly impacted by oxidati...

Elevated oxidative stress biomarkers in adults with segmented sleep patterns Ibtisam Al Lawati Journal of Clinical Sleep Medicine June 1, 2024 STUDY OBJECTIVES:We investigated the association between different sleep patterns and inflammatory and oxidative stress biomarkers in adults. METHODS:A tota...

Soft Drinks as a Dietary Source of Fluoride Exposure Biological Trace Element Research Volume 202, pages 3816–3828, (2024) Samuel Alejandro-Vega High fluoride exposures can lead to adverse effects such as dental and bone fluorosis, as well as endocrine and cognitive developmental problems. Water is...

Relationship Between Zinc, Selenium, and Magnesium Status and Markers of Metabolically Healthy and Unhealthy Obesity Phenotypes Biological Trace Element Research Volume 202, pages 3449–3464, (2024) Kyria Jayanne Clímaco Cruz Our objective was to investigate the relationship between zinc, selenium, ...

Association of Blood Selenium Levels with Diabetes and Heart Failure in American General Adults: a Cross-sectional Study of NHANES 2011–2020 pre Biological Trace Element Research Volume 202, pages 3413–3424, (2024) Chongyang Zhang Selenium is an essential trace element closely related to human heal...

The impact of different training intensities on athletes' immune system function and the management of upper respiratory traction infections: a narrative review Sport Sciences for Health Volume 20, pages 415–426, (2024) Athletes employ high-intensity training to promote their physical fitness. Howe...

The relationship between height and fruit/vegetable intakes in adults: A nationwide cross-sectional study Rafaela Rosário Nutrition and Health June 14, 2022 Background: Worldwide, fruit and vegetable intake is below recommendations. There is increasing evidence to suggest an association between hei...

Effects of vitamins and polyunsaturated fatty acids on cognitive function in older adults with mild cognitive impairment: a meta-analysis of randomized controlled trials European Journal of Nutrition Volume 63, pages 1003–1022, (2024) Purpose Vitamins and polyunsaturated fatty acids (PUFAs) have be...

Salivary iodine concentration in pregnant women and its association with iodine status and thyroid function European Journal of Nutrition Volume 63, pages 1139–1149, (2024) Shaohan Li Purpose There have been no reports on the application of salivary iodine concentration (SIC) in evaluating iodine n...

Significance of vitamin D responsiveness on the etiology of vitamin D-related diseases Ulla M. Järvelin Steroids Volume 207, July 2024, 109437 Highlights • Response to Vitamin D (VD) is a continuum, varying from VD resistance to VD hypersensitivity. • Low response to VD leads to autoimmunity. VD mo...

Eight Weeks of Physical Training Decreases 2 Years of DNA Methylation Age of Sedentary Women Guilherme da Silva Rodrigues Research Quarterly for Exercise and Sport Volume 95, 2024 - Issue 2 Pages 405-415 Purpose: The acceleration of epigenetic age is a predictor of mortality and contributes to the ...

Association of aquatic food consumption, long-chain polyunsaturated n-3 fatty acid intake, and blood mercury levels with cognitive function in middle-aged and older adults Clinical Nutrition Volume 43, Issue 6, June 2024, Pages 1635-1642 Benchao Li Background & aims Aquatic food is rich in nutr...

High Dietary Inflammatory Index increases the risk of female infertility: An analysis of NHANES 2013-2018 Huanying Xu Nutrition Research Volume 125, May 2024, Pages 50-60 Highlights • Diet-related inflammation is increasingly related to female infertility. • Dietary inflammatory index (DII) and inf...

Chlorogenic acid ameliorates intestinal inflammation via miRNA-microbe axis in db/db mice Yongwang Yan The FASEB Journal 23 May 2024 Chlorogenic acid improves diabetic symptoms, including inflammation, via the modulation of the gut microbiota. However, the mechanism by which the microbiota is regul...