Dietary Strategies in Postmenopausal Women with Chronic and Metabolic Diseases by Tiffany M. Cortes Nutrients 2024, 16(9), 1329; As women age, their nutritional needs change, governed by changes in hormones, level of physical activity, and dietary intake. During and after menopause, there are reduc...

Effects of Withania somnifera Extract in Chronically Stressed Adults: A Randomized Controlled Trial by Srikanta Pandit Nutrients 2024, 16(9), 1293; Background: Stress is a known causative factor in modulating cognitive health, which overall well-being and quality of life are dependent on. Long-term...

Effects of a Low Dose of Orally Administered Creatine Monohydrate on Post-Fatigue Muscle Power in Young Soccer Players by Álvaro Huerta Ojeda Nutrients 2024, 16(9), 1324; The use of creatine monohydrate (Cr) in professional soccer is widely documented. However, the effect of low doses of Cr on the ...

Emerging perspectives: unraveling the anticancer potential of vitamin D3 Naunyn-Schmiedeberg's Archives of Pharmacology Volume 397, pages 2877–2933, (2024) Vitamin D3, a fat-soluble vitamin known for its critical function in calcium homeostasis and bone health, is gaining interest for its anticance...

Comparing vitamin D receptor gene polymorphisms in rs11568820, rs7970314, rs4334089 between COVID-19 patients with mild and severe symptoms: a case control study Noushin Mohammadifard Scientific Reports volume 14, Article number: 10170 (2024) The associations of vitamin D receptor (VDR)- single nuc...

Associations of a proinflammatory diet, habitual salt intake, and the onset of type 2 diabetes: A prospective cohort study from the UK Biobank Wenqi Shen MD Diabetes, Obesity and Metabolism 26 February 2024 Aim To explore the relationship between proinflammatory diet, habitual salt intake and the o...

Daily versus alternate day oral iron therapy in iron deficiency anemia: a systematic review Naunyn-Schmiedeberg's Archives of Pharmacology Volume 397, pages 2701–2714, (2024) Sangita Kamath Daily administration of oral iron is considered the current treatment standard for treating iron deficiency a...

Pharmacological profile of agmatine: An in-depth overview Hira Rafi Neuropeptides Volume 105, June 2024, 102429 Agmatine, a naturally occurring polyamine derived from arginine via arginine decarboxylase, has been shown to play multifaceted roles in the mammalian body, impacting a wide range of phys...

Association of Blood Trace Elements Levels with Cardiovascular Disease in US Adults: a Cross-Sectional Study from the National Health and Nutrition Examination Survey 2011–2016 Biological Trace Element Research Volume 202, pages 3037–3050, (2024) We aimed to explore the overall association between ...

Zinc Supplementation in Individuals with Prediabetes and type 2 Diabetes: a GRADE-Assessed Systematic Review and Dose-Response Meta-analysis Review Biological Trace Element Research Volume 202, pages 2966–2990, (2024) Matin Nazari Zinc supplementation has therapeutic effects on cardiovascular disea...

Polyphenols and inflammatory bowel disease: Natural products with therapeutic effects? Mostafa Vaghari-Tabari Critical Reviews in Food Science and Nutrition Volume 64, 2024 - Issue 13 Inflammatory bowel disease (IBD) is a long-life disease with periods of recurrence and relief. Oxidative stress pla...

Impact of vitamin B12 supplement intake cessation on vitamin B12 status in a healthy vegan: a close interval monitoring case study Maximilian Andreas Storz Nutrition 7 May 2024, 112498 Highlights • Vitamin B12 (B12) is a nutrient of particular concern in plant-based diets, and should be readily sup...

World's Strongest Man 2024

1) Stoltman: 53 points.
2) Hooper: 47.5 points.
3) Singleton: 36 points.

Selenium May Be Involved in Esophageal Squamous Cancer Prevention by Affecting GPx3 and FABP1 Expression: A Case-Control Study Based on Bioinformatic Analysis by Niannian Wang Nutrients 2024, 16(9), 1322; The role of selenium in the developmental process of esophageal cancer (EC) requires further i...

Anti-Inflammatory Diet and Protein-Enriched Diet Can Reduce the Risk of Cognitive Impairment among Older Adults: A Nationwide Cross-Sectional Research by Liang Wang Nutrients 2024, 16(9), 1333; Background: Cognitive impairment (CI) is a common mental health disorder among older adults, and dietary ...